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CHEM 103 - Consumer Chemistry |
A basic course for non-science majors which stresses the fundamental concepts of chemistry and applies them to the everyday world of the consumer. Topics covered include the metric system, atomic structure, chemical formulas, nuclear medicinal chemistry, organic polymer chemistry, dental chemistry, home products such as soaps and detergents, pharmaceeutical drug chemistry, acids and bases, and food chemistry. Three hours lecture and three hours laboratory weekly. Four semester hours.
0.000 TO 4.000 Credit hours 0.000 TO 3.000 Lecture hours 0.000 TO 3.000 Lab hours Levels: Second Degree, Undergraduate Schedule Types: Lecture, Laboratory/Clinical, Lecture/Lab-Clinical All Sections for this Course Physical Sciences Department Course Attributes: GNED - Laboratory Sci |
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